Meat Sales

MEAT FOR THE FREEZER

 PORK BOX

The Pork comes in two box sizes.

A Half Pig box or a Quarter Pig box.

With the Half box you would get: The back leg cut into

 2 or 3 joints, whichever you require.

The Shoulder which is Boned & Rolled and can be cut into 2 joints or left whole.

The Loin which can be boned and rolled or left as approx 18 big chops.

The Hand joint, which you can have as a Joint or turned into Sausages. And the Belly Slices, which you can have as Slices, left whole or again turned into Sausages

If the Hand and Belly used, with 1/2 pig box you would get approx 10lb of Sausages.

The Quarter box consists of:

1 Joint from the Back Leg. Half of the Boned & Rolled Shoulder.

Half of the Loin as chops or joint.

Half of the Hand as sausages, and Half of the Belly as Slices or Sausages.

Again if Hand & Belly used you would get approx 5 lb of Sausages

PRICES

£ 5.50 per kilo for the Joints and Chops.

  £6.00 per kilo for Sausages.

Sausage Flavours: Pork, Pork & Sage, Pork & Apple, Pork & Leek and Pork & Garlic. Also Apple & Stilton @ £6.15 per kilo

 Half Pig (Approx £85 - 95 ) or

Quarter Packs.( Approx £40- 50)

HAMPERS FOR XMAS.

Stuck to know what to get people for Xmas,

then how about a Snoad Farm Hamper. Containing: Pork, Lamb, Bacon and Sausages.

Prices from £25 onwards.

LAMB PRICES.

£ 45 for Half lamb

£ 85 for Whole Lamb.

The Back Leg left as a whole Joint or cut into half.

The Shoulder as whole, halved or boned & rolled.

The Loin as Chops or Joint.

Cutlets as Chops or Rack.

Neck Filleted for Casseroles.

Liver etc.